Manufacturing
Prepare a manufacturing recipe
Define materials for one batch.
Choose the output
Open Recipes in Manufacturing and select the finished product. Identify its raw materials separately.
Enter the yield
Enter output per batch and materials with units for that batch. For ten buns enter the flour for all ten.
- Batch yield 10
- Batch flour 500 g
- Flour per bun 50 g
Check requirements
Review yield, quantities and expected cost. Select the recipe in an order and check requirements for the planned output.